I went to Chapelle Grille for a colleague's retirement dinner. The ambiance along with the setup appears to be that of a fine dining restaurant, but it wouldn't quite be considered fine dining. The quality of the food is top notch and the service is excellent as well and the price range is reasonable too. There are some dishes that are sub $20 and others that are in excess of $50, so a little something for everyone. My colleagues ordered a charcuterie board and calamari appetizer. The charcuterie board had a mixture of several cheeses, crackers and deli meats. It was decent, but nothing mouth watering in my opinion. The calamari was well seasoned and not oily. I ordered the butternut squash ravioli and it was delicious. The ravioli was sweet, covered with cheese and perfectly seasoned. The only thing I think could've improved was the quantity of ravioli. I never feel like places give you enough ravioli:-( I think this spot would be good for every day meal or a special event. Unfortunately, I've heard it will close soon and will be another restaurant. I hope they preserve the quality of Chapelle Grille!! -ODL Connect with me! IG & YouTube: @AOEAT

This is a rather sad, melancholy review in that Chapel Grille will no longer exist as such in a couple of months; therefore, this is a thank you and a best wishes note to all for the many years we have enjoyed this venue, which was from the first week it opened. Lunch there as well as dinner is delightful with wonderful, caring servers, a stunningly elegant ambiance, and a spectacular and interesting food selection. We most often begin with the Bibb salad, consisting of caramelized walnuts, green apple, celery, red grapes, creamy herb dressing, brie cheese, chives, and it was top-notch both in presentation and flavor. Since this was a lunch date, I was anxious to order the humongous chicken club for the first time - grilled chicken on focaccia bread, with scrumptious crispy bacon, delectable honey mustard mayo, lettuce, and tomato, Eating only 1/4 of it filled me thoroughly and yummy leftovers were packed up for me.Hubby could not resist his very favorite dish: mezzi rigatoni, a fantastic traditional bolognese ragu with sofrito and pomodoro, with parmesan and fresh basil. And he, too, is enjoying the rest of that tantalizing pasta dish. With heavy-heart, we say goodbye to the historic Chapel Grille dining experience. *

We lunched at the Chapel Grill and were astonished. What a place! The inside decor is as amazing as the exterior. We started with a butternut squash bisque featuring craisins, pepitos, and a sweet syrup floating on top. If I had known it was SO good, I would have ordered 2-3 bowls and skipped the entree. However, my entree was equally delicious: penne in a vodka cream sauce, topped with a lovely slab of roasted salmon.

It had been awhile since I had dined at Chapel Grille. I was pleasantly surprised with the amount of food and drink options. I dined at the bar on this visit and the service was pretty standard. The decor is lovely, my drink was tasty, and my meal was also pretty tasty. I split the burger and a pizza with a friend.

We came here for lunch during PVD restaurant week and enjoyed it! It was pretty busy for a Wednesday lunch so service was slow. For apps, we ordered the Caesar salad and meatballs. The meatballs were delicious and filled me up! For our mains, we ordered the salmon burger and the salmon bowl. My husband enjoyed his burger, and I loved my bowl! We both ordered the chocolate cake for dessert which was a perfect way to end our meal!

We had my husband's birthday celebration at Chapel Grille on 6/21/24 and I couldn't have been happier! All of the staff were amazing and genuinely wanted to be helpful. I have to recognize Kyle in particular for going above and beyond to ensure the night went perfectly!!! Thank you so much

I have been here a few times and the experience has been similar each time. Staff is always friendly and attentive and you are seated quickly. The restaurant is quite large, but they get crowded so make a reservation. They have lots of weeknights and bar specials and the cocktail and wine list is extensive. On this latest visit we all enjoyed the meal. I had scallops with a curried sweet potato puree and others had braised lamb shank, pasta and chicken. Everyone was pleased. The one thing I will say, that makes it a 4 not a 5, is though I have been here several times none of the meals were so memorable that I rave about them after. They are always good and enjoyable, but forgotten shortly thereafter. That being said I do go back and would do so again.

Excellent evening! Our server was incredibly thoughtful and attentive. The food was delicious and the atmosphere was very charming with a perfect balance of cozy and spacious. It makes a great option for a nice evening out.